Ayurvedic For Diabetes: Safe and Natural Herbal Medicines
Lack of enough insulin in the body causes a health problem called diabetes. The World Health Organization recorded the mortality rate of diabetes that rose from 108 million to 422 million from the years of 1980 to 2014. Diabetes becomes a major cause of different health conditions, such as:
- blindness
- kidney failure
- heart attacks
- stroke
- lower limb amputation
Between 2000 to 2019, there is an increase of 3% in mortality rates by age due to diabetes. To have a healthy diet, you need to include various factors:
- regular physical activity
- maintaining a normal body weight
- stop tobacco use to prevent or delay the onset of Type 2 diabetes.
You can treat diabetes, and the consequences can be prevented or delayed with ayurvedic medicines.
Ayurvedic Medicines for diabetes come in three various forms, namely:
- Granules
- Powder
- Capsule
Any of these Ayurvedic forms that you are comfortable with to address diabetes.
Ayurvedic for diabetes
Ayurvedic is formulated for people who have health problems, one of which is diabetes. The medicine helps manage diabetes naturally. It contains several natural herbs that can stop or treat diabetes, these are:
- Gurmar
- Neem
- Baheda
- Karela Beej
- Shilajit
- Harar
- Amla
- Methi Beej
- Chirata
- Ashwagandha
- Vijaysar
- Guduchi
- Belpatra
To understand how these natural herbs help treat diabetes. You should know each of them and their capabilities and why these are the best natural herbs to treat diabetes.
Gurmar
Gurmar is a perennial woody vine as a main ingredient used in Ayurvedic medicine. Clinically, Gurmar is confirmed as a natural herbal that works on both type 1 and 2 diabetes. It acts as an insulin secretion enhancer through the following:
- increased number of pancreatic beta cells
- improved cell function
Taking Gurmar capsules promotes insulin response to food and reduces the need for:
- insulin therapy
- oral hypoglycemic drugs
Gurmar blocks receptors in the intestine and lowers sugar absorption to control postprandial blood sugar levels.
Neem
Neem controls blood sugar in diabetic patients. To help prevent diabetes, consider taking this natural herb. The neem leaves are the parts of the herb used to treat diabetic patients. These neem leaves contained the following:
- Pitta
- Kashaya ras
When neem is ingested, it lowers the blood sugar levels within the body. Neem leaves contain various flavonoids and some other elements and some other elements, stimulating the pancreas to aid in controlling blood sugar levels. You may consume neem leaves to provide relief from skin ailments. However, it is needed to eat leaves accurately to reap their benefits.
Karela Beej
Karela Beej, known as bitter melon, has healthy properties that treat diabetes. Karela is containing a few chemicals that include the following:
- glycoside
- charantin
- vicine
- karavilosides
- polypeptide-p (plant insulin)
These chemicals improve blood sugar levels. The fruits have three active substances with anti-diabetic properties, including
- charanti
- vicine
- polypeptide-p
These substances may work individually or together to lower blood sugar levels.
More natural herbs are contained in Ayurvedic medicine, which makes it the best diabetes treatment. If you suspect that you have diabetes, taking Ayurvedic medicine is safe to use.
